Fried waffled sweet potatoes topped with onions, cheddar cheese, chipotle peppers, and drizzled with a Korean Gochujang glaze.
The Slovenian Pierogi
3 soft pierogis, filled with mashed potato, kielbasa, and a blend of garlic and herb. Tossed in a creamy horseradish sauce. Served with a side of sauerkraut.
Fried wings (traditional or boneless) tossed in your choice of: Hot, Mild, BBQ, Gochujang, Garlic Parm, Kickin Garlic Parm, Buffalo Ranch, Chipotle Honey, or Chesapeake Dry Rub. Served with celery and carrot sticks, and your choice of ranch or blue cheese.
Crispy cauliflower with your choice of: Hot, Mild, BBQ, Gochujang, Garlic Parm, Kickin Garlic Parm, Buffalo Ranch, Chipotle Honey, or Chesapeake Dry Rub. Served with celery, carrot sticks, and your choice of ranch or blue cheese.
Mediterranean Dip Plate
A 2-dip plate, featuring housemade hummus and a traditional tzatziki. Served with dipping vegetables and blue corn tortillas crisps.
Buffalo Chicken Dip
A tasty dip! This dish is perfect for sharing and features pulled chicken combined with our super secret buffalo recipe that has been passed down from generations. Served with celery and blue corn tortillas crisps.
Recharge Pickle Bowl
An assortment of pickled vegetables, infused with cilantro, basil and our refreshing vinegar recipe.
A pub favorite, these crispy fries are seasoned with Old Bay and served with a side of malt aioli.
Fully Charged Fries
A heaping pile of fries topped with a housemade cheese sauce, bacon, scallions, and a jalapeno ranch drizzle.
Battery Park Burger
1/4 lb burger topped with smoked gouda, cayenne candied bacon, and crispy fried shallots. Served with a maple bbq aioli.
Southwest Veggie Burger
A black bean patty topped with Monterey Jack cheese and a corn and black bean salsa. Served with a side of chipotle aioli.
The Old School Burger
1/4 lb burger topped with lettuce, tomato, red onion, and your choice of cheese: American, Smoked Gouda, Monterey Jack, Mozzarella, Pepperjack, Cheddar, or Provolone. With a ketchup aioli.
EverReady Caprese Burger
A delicious 1/2 lb burger stuffed with fresh mozzarella, and topped with a roasted tomato bruschetta. Served with a basil aioli.
The Positive Pig
A braised pulled pork sandwich smothered in Texas BBQ sauce, and topped with red onion and pickles.
Electric Grilled Cheese
Mozzarella, cheddar, and pickled red onion on a multigrain bread.
Battery Park Polish Boy
A thick turkey sausage link topped with corn and cabbage slaw, French fries, and classic BBQ sauce.
Fully Charged Mac + Cheese
A bowl of brown rice penne pasta mixed with a creamy four cheese blend and topped with bacon, scallions, and a jalapeno ranch.
Positive Pig Platter
A large portion of pulled pork with corn + cabbage slaw, French fries, and classic BBQ.
SALADS & SOUPS
A classic Caesar salad topped with chopped cauliflower and crispy chickpea croutons. With our housemade roasted garlic dressing
Greek on a Plate
A Greek salad with feta, cucumber, tomato, red onion, pepperoncini. Tossed in our housemade hummus vinaigrette.
Loaded Potato and Cauliflower Soup
Like a loaded baked potato with a creamy cauliflower broth.